FRESHLY BREWED PIZZA
Red Eye Chicago
18 Jun 2007
Chicago Tribune For years, Tom Seefurth drank what he called “lawn-mower beer”—massproduced, canned brew best suited for drinking while mowing the lawn. Then he tried a small Oregon brewery’s dark, rich stout, and everything changed. He realized beer... read more...
Red Eye Chicago
18 Jun 2007
Chicago Tribune For years, Tom Seefurth drank what he called “lawn-mower beer”—massproduced, canned brew best suited for drinking while mowing the lawn. Then he tried a small Oregon brewery’s dark, rich stout, and everything changed. He realized beer... read more...
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